Category: RECIPES

There are some dishes that are just pure comfort in a bowl, and for me, Chicken Alfredo is at the very top of that list. I remember the first time…

A baked egg casserole layered with cheese and creamy flavor — hearty and perfect for brunch or breakfast-for-dinner. Ingredients 12 eggs, slightly beaten 2 cups grated cheddar cheese ¼ cup…

There is a special kind of magic reserved for a slow weekend morning, and that magic often smells a lot like pancakes. I’m talking about a tall stack of impossibly…

There are some foods that are just universally beloved, and I think fresh guacamole is at the top of that list. But I’m not talking about the sad, brownish, overly-processed…

A simple and flavorful pasta dish featuring shrimp and scallops in a garlic-butter sauce. Ready in under 30 minutes. Ingredients 8 oz (≈ 225 g) pasta (spaghetti, linguine, or your…

A rich and savory skillet dish featuring juicy chicken breast in a creamy sauce with sun-dried tomatoes, garlic, and spinach. Perfect over pasta, rice, or crusty bread. Ingredients 4 boneless,…

There are certain smells that instantly transport you to a place of comfort, and the slow-simmering aroma of a big pot of chili is definitely one of them. For me,…

A timeless Italian no-bake dessert layering espresso-dipped ladyfingers and creamy mascarpone frosting, dusted with cocoa. Best when chilled overnight. Ingredients 6 large egg yolks ¾ cup (150 g) granulated sugar…

Basbousa is a sweet semolina cake soaked in fragrant syrup. It has a rich, moist texture and is often flavored with coconut or rose water. Ingredients 1 ½ cups semolina…

A classic Italian pasta filled with seafood — clams, mussels, shrimp — tossed in a garlic, white wine, and parsley sauce. Elegant yet simple. Ingredients 8 oz (≈ 225 g)…